New Years Celebration Fine Dining Tasting Menu
Saturday 28th December 2024
Enjoy a delicious New Years Celebration Perowne Fine Dining Tasting Menu
Our Head Chef, Tom Hall, will be using Norfolk’s finest ingredients to create an amazing gastronomic experience for you to enjoy.
Served in our beautiful Perowne Room.
6:30PM - Arrival & Pre-Dinner Drinks
7:00PM – Table seating & dinner begins
Per Person
£75.00
Optional Wine Flight £45
NEW YEARS CELEBRATION PEROWNE MENU
Chef Snacks
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Twice Baked Norfolk Dapple Soufflé
Creamed Leek, Parmesan Foam
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Duck Liver Parfait
Pickled Plum, Charred Brioche
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Norfolk Gin & Beetroot Cured Salmon
Pickled Cucumber, Crème Fraiche, Dill
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Beef Wellington
Celeriac Puree, Red Wine Reduction
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Mulled Wine Poached Pear Tartlet
Clotted Cream Ice Cream
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Apple & Cinnamon Soufflé
Salted Caramel, Vanilla Ice Cream
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Petit Fours
£75 Per Person